What are the responsibilities and job description for the Cashier (Part-Time) - Restaurant Crew position at Zaxby's?
Cashier at Zaxby's - Job Summary
We are seeking a Cashier to join our team. As a Cashier, you will be the primary point of contact for guests, responsible for providing excellent customer service and ensuring a positive dining experience.
Key Responsibilities:
- Guest Interaction: Explain menu items, answer product questions, and provide recommendations to guests.
- Order Entry: Enter guest orders accurately into the POS system, maintaining attention to detail and speed.
- Cash Handling: Accept payments from guests, make change correctly, and operate the cash register with precision.
- Order Presentation: Present orders to guests, properly packaged and with all necessary accompaniments and utensils.
Requirements:
- Communication Skills: Excellent verbal and non-verbal communication skills, with the ability to effectively interact with guests and colleagues.
- Technical Skills: Proficiency in operating a Point of Sale (POS) system and basic math skills for handling cash and making change.
- Teamwork: Ability to work collaboratively as part of a high-energy team, supporting colleagues to ensure seamless service delivery.
Zaxby's is an equal opportunity employer, committed to diversity and inclusion in the workplace.