Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city’s West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel, partners with Farmers, Vendors and Ranchers to create dishes and experiences that celebrate the bounty of the Pacific Northwest. Wages start at $20.00 per hour tips. PM shift ...
Wages start at $20.00 per hour tips. Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city's West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel, partners with Farmers, Vendors and Ranchers to create dishes and experiences that celebrate the bounty of the Pacific Northwest. Wages sta...
Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city’s West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel, partners with Farmers, Vendors and Ranchers to create dishes and experiences that celebrate the bounty of the Pacific Northwest. If you love the hospitality industry and are s...
Now Hiring 2024 Harvest Interns. Located just minutes from downtown Portland, Amaterra is a state-of-the-art gravity flow winery perched on the tree-filled slopes of the West Hills. We are looking for passionate and energetic people who want to have fun while making world class wines. This position is an integral part of the Amaterra winemaking team and directly contributes to making world-class wines. You will have the opportunity to work with v...
Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city's West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel along with Chef de Cuisine Jonathan Rendon and our entire culinary team, partner with Farmers, Vendors and Ranchers to create dishes and experiences that celebrate the beauty o...
Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city’s West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel, partners with Farmers, Vendors, and Ranchers to create dishes and experiences that celebrate the bounty of the Pacific Northwest. Wages start at $20.00 per hour tips. minimum ...
