Job Summary. Seeking an experienced working kitchen manager / supervisor to assist the chef in all aspects of operations while leading a team of three to six kitchen workers per shift. Should have extensive line experience and ability to lead. Flexible schedule required. Competitive pay and a great work environment. Job Types: Full-time, Part-time. Pay: $16.00 - $21.00 per hour. Expected hours: 40 per week. Shift. Day shift. Evening shift. Shift ...
