What are the responsibilities and job description for the Dishwasher - Boca position at Boca Restaurant Group?
Job Details
Description
Company Description
Boca Restaurant Group is home to four distinct concepts - Boca | Sotto | Nada | Domo with locations in Ohio, Indiana, Tennessee, and Maryland. Here at BRG, we live and breathe for the idea of BPA — Blowing People Away. It’s what’s at the core of our organization and we are seeking highly motivated individuals with an absolute passion for high quality food, detailed service, and unwavering hospitality. Our focus is to be a world class restaurant group and offer our employees a place to grow, while focusing on family. We are seeking leaders that align with our core values:
Generosity: We give without expectation
Humility: We act in modesty and think of others first
Be a Joy to Work With: We create happiness and live in positivity
Do the Right Thing: We act conscientiously, just like mom taught us
Get Sh!t Done: We work hard and never cut corners
Never Stop Learning: We strive to always improve
Spirit of Hospitality: We treat our guests like family
Boca: Setting a standard of culinary culture in Cincinnati, Boca showcases flavors from Italy and France with a menu executed with French precision and technique. Boca has been recognized as one of the top French Restaurants in the United States by Travel and Leisure Magazine as well as Open Table’s top 100 Restaurants in the United States.
Dishwasher Responsibilities
Using machine operated dishwasher to wash all dishware, utensils, cooking equipment, and other tools used by team members
Deploy three compartment sink if dishwashing equipment malfunctions
Maintain appropriate chemical levels to operate equipment
Move with a sense of urgency, follow team instruction to prioritize dishes to execute prep/service, and restock clean dishware in the kitchen
Follow Health Department regulations. Practice applicable health, safety, and sanitation procedures, including properly storing, labeling, dating, and rotating all products
Keep a clean and organized work station
Qualifications
Qualifications
Dependable and displays a strong work ethic
Sense of urgency
Good communication skills
Some machine operated kitchen equipment requires 18 yo
Benefits
Competitive hourly wage, based on experience
Full time and part time positions available
Weekly pay
Medical | Dental | Vision insurance plans available for FT employees
Employee Assistance Program (EAP)
Salary : $16 - $19
