We are looking for a professional Prep and Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. The Prep/ Line Cook duties will consist of assisting the chef with their daily tasks. Must have reliable transportation and be able to work from 8am-5pm. Responsibilities. Set up and stocking stations with all necessary supplies. Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing s...