Job Description. Job Description. Job Summary. Responsible for preparing food to the restaurant’s specification and to set up stations for the line. The Line Cook assists the Kitchen Manager and Kitchen Supervisor with effective safety and sanitation procedures and the highest quality standards in timing, taste and presentation. $500 SIGN ON BONUS. Responsibilities. Set up and stocking station with all necessary supplies. Cook menu items in coope...
Job Description. Job Description. Job Summary. Provide guests with a memorable experience that encourages return visits. Provide friendly, attentive, and timely service creating an exceptional dining and entertainment experience for all guests. Essential Functions. Maintains a guest focus while performing duties. Welcome and greet guests. Complies with liquor pour standards as set by Food & Beverage management. Ensure that all bar guests are of l...
Job Summary. To provide guests with a memorable experience that encourages return visits. Provide friendly, attentive, and timely service to create an exceptional dining and entertainment experience for all guests. Essential Functions. Maintains a Guest and team focus while performing duties. Assumes responsibility for quality guests experience. Welcome and greet guests. Recommend specific beverage, appetizer, entre, and desserts. Take food and b...
