REPORTS TO: General Manager/Assistant Manager/Shift Leader. . The cashier position is critical to the daily success of the restaurant. It’s a guest facing job. often the first touch point with the guest beyond the “Welcome to Firehouse” greeting. . Job Requirements. . Able to work in a fast-paced environment. Excellent menu and product knowledge. Accountable for the accuracy of the guest’s order. Able to communicate effectively with guests and ha...
REPORTS TO: General Manager/Assistant Manager/Shift Leader. . The cashier position is critical to the daily success of the restaurant. It’s a guest facing job. often the first touch point with the guest beyond the “Welcome to Firehouse” greeting. . Job Requirements. . Able to work in a fast-paced environment. Excellent menu and product knowledge. Accountable for the accuracy of the guest’s order. Able to communicate effectively with guests and ha...
REPORTS TO: General Manager. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations ...
REPORTS TO: Owner/Franchisee. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations. . PRINCIPLE ACCOUNTABILITIES. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, OSHA ...
REPORTS TO: General Manager. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other ap...
REPORTS TO: General Manager. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations ...
REPORTS TO: General Manager/Assistant Manager/Shift Leader. . Position Summary Statement. . The line positions are critical to the daily success of the restaurant. Part of our. mission is to serve hearty and flavorful food, and it has to be done right. The. line is just that…the front lines of our operation and standards must be e. xceeded to ensure we execute on our mission. . Job Requirements. . Able to work in a fast-paced environment. Excelle...
REPORTS TO: General Manager. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other ap...
REPORTS TO: General Manager/Assistant Manager/Shift Leader. . The cashier position is critical to the daily success of the restaurant. It’s a guest facing job. often the first touch point with the guest beyond the “Welcome to Firehouse” greeting. . Job Requirements. . Able to work in a fast-paced environment. Excellent menu and product knowledge. Accountable for the accuracy of the guest’s order. Able to communicate effectively with guests and ha...
REPORTS TO: General Manager/Assistant Manager/Shift Leader. . The cashier position is critical to the daily success of the restaurant. It’s a guest facing job. often the first touch point with the guest beyond the “Welcome to Firehouse” greeting. . Job Requirements. . Able to work in a fast-paced environment. Excellent menu and product knowledge. Accountable for the accuracy of the guest’s order. Able to communicate effectively with guests and ha...
REPORTS TO: Owner/Franchisee. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations. . PRINCIPLE ACCOUNTABILITIES. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, OSHA ...
REPORTS TO: General Manager. . POSITION SUMMARY STATEMENT. . This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. . Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other ap...
