We are a growing hospitality group with several unique restaurants and venues in RI and MA, with a focus on creating experiences built around food, drink, and entertainment. Role. We are currently seeking Executive Chef candidates to join our growing culinary team. The Executive Chef will manage all aspects of culinary operations and the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food...
We are a growing hospitality group with several unique restaurants and venues in RI and MA, with a focus on creating experiences built around food, drink, and entertainment. Role. We are currently seeking Executive Chef candidates to join our growing culinary team. The Executive Chef will manage all aspects of culinary operations and the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food...
Job Summary. The Banquet Manager is responsible for planning, coordinating, and overseeing the setup and service of all banquet events. This includes managing the event staff, ensuring that the venue is properly set up, and maintaining high standards of guest satisfaction. The role also involves working closely with the sales / events team to meet their clients’ specific needs and ensuring events run smoothly from start to finish. About the Role ...
