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Maintenance Technician First Shift (Level 2-3) at Häns Kissle

Haverhill, MA | Full Time
$58k-75k (estimate)
4 Days Ago
At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA, crafting fresh, upscale prepared foods and deli salads. Nearly 40 years later, we are still in the kitchen in our 112,000-square-foot facility, cooking up delicious foods with an uncompromising commitment to quality and service but now on a national le...

Operator I (SE) at Häns Kissle

Dallas, NC | Full Time
$52k-67k (estimate)
2 Weeks Ago
OPERATOR I. At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA, crafting fresh, upscale prepared foods and deli salads. Nearly 40 years later, we’re still in the kitchen in our 112,000 square foot facility, cooking up delicious foods with an uncompromising commitment to quality and service but now on a ...

Operator I (SE) at Häns Kissle

Dallas, NC | Full Time
$52k-67k (estimate)
2 Weeks Ago
OPERATOR I. At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA, crafting fresh, upscale prepared foods and deli salads. Nearly 40 years later, we’re still in the kitchen in our 112,000 square foot facility, cooking up delicious foods with an uncompromising commitment to quality and service but now on a ...

Procurement Manager at Häns Kissle

Haverhill, MA | Full Time
$136k-172k (estimate)
3 Weeks Ago
At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA, crafting fresh, upscale prepared foods and deli salads. Nearly 40 years later, we’re still in the kitchen in our 112,000 square foot facility, cooking up delicious foods with an uncompromising commitment to quality and service but now on a national lev...
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