Position Summary. Servers sell and serve food and drinks in a professional manner. Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Recommending and selling beverages to guests. Serving food and drinks to guests. Entering all orders into the Point of Sale (POS) system. Accepting money and making change when needed. Assisting the bartender with stocking, inventory, and general cleaning. ...
Hellfired Pizza. Management Position. POSITION SUMMARY. The Restaurant Manager is responsible for directing and overseeing all activities of our restaurants in accordance with standardized policies in order to provide efficient, friendly services and profitable operations. ESSENTIAL DUTIES AND RESPONSIBILITIES. The essential functions include, but are not limited to the following. Handling all staffing responsibilities, including hiring, training...
Position Summary. The Bartender is responsible for mixing, pouring, and serving alcoholic and non-alcoholic beverages to guests, while demonstrating excellent customer service. This position consistently prepares drinks by following recipes and demonstrates accuracy in all cash handling procedures. This is a part-time position, avg 3-4 shifts a week. The position we are needing to fill will be a mix of serving and bartending shifts. Bar shifts wi...
Position Summary. The Host provides warm, friendly, and immediate greetings to guests at the door. This position seats, and presents clean menus to guests in a friendly, professional, and quick manner. This is a tipped position. Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Greeting and seating guests, presenting menus to guests, informing them of special menu items. Treating guests ...
Position Summary. The Host provides warm, friendly, and immediate greetings to guests at the door. This position seats, and presents clean menus to guests in a friendly, professional, and quick manner. This is a tipped position. Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Greeting and seating guests, presenting menus to guests, informing them of special menu items. Treating guests ...
