SUMMARY. Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor, resulting in outstanding guest satisfaction, improved market share and increased covers and revenues. In accomplishing this standard, interviews, hires, trains, supervises, counsels and motivates the kitchen team while controlling production and food costs. RESPONSIBILITIES. Reviews and approves (adjusts as neces...
POSITION SUMMARY. Hotel Security is the highest priority for a hotel to ensure that all guests and employees feel safe within and around the building. We are seeking employees to work for a life-style hotel brand that truly believes in the importance of providing a safe environment for all. This role will require an individual who has the confidence to insert themselves in difficult situations and help quickly deescalate any scenario. KEY RESPONS...
Description. RESPONSABILITIES. Read BEO and know how to complete a set-up. Set tables in assigned area correctly and uniformly. Keep station neat and clean while servicing guest per established policies and procedures. Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment. Assist Banquet Captains in setting up/breaking down buffet or other special food service tables and equipment. Greet a...
POSITION SUMMARY. The Server Assistant is the Server's right hand. Server Assistants must be acutely in tune to the flow of service within their station and know where in the cycle each table falls. The Server Assistant welcomes and accommodates guest's needs and is responsible for set up, service, and clean-up of appropriate service items according to company standards and safety and sanitation policies. Must be in constant communication with th...
Description. POSITION SUMMARY. Performs a variety of janitorial and utility duties to ensure safety and cleanliness of assigned areas while performing excellent teamwork and guest service. RESPONSIBILITIES. Sweeps and mops floors. Cleans walls and floor mats. Removes refuse, cleans trash containers and maintains the loading dock area in an orderly fashion. Picks up trash in the kitchen and loading dock area. Maintains the walk-in refrigerators. M...
Description. POSITION SUMMARY. Hotel Security is the highest priority for a hotel to ensure that all guests and employees feel safe within and around the building. We are seeking employees to work for a life-style hotel brand that truly believes in the importance of providing a safe environment for all. This role will require an individual who has the confidence to insert themselves in difficult situations and help quickly deescalate any scenario...
Job Type. Full-time, Part-time. Description. Located in the heart of Carmel City Center near the Arts & Design District, Hotel Carmichael offers a unique way to experience Central Indiana: spirited, celebrated, and steeped in tradition of authentic hospitality. Discover the music, movement, and magic of Carmel's newest boutique luxury destination, the Hotel Carmichael. If you were referred by an associate, please list the associate's name who ref...
Description. Located in the heart of Carmel City Center near the Arts & Design District, Hotel Carmichael offers a unique way to experience Central Indiana: spirited, celebrated, and steeped in tradition of authentic hospitality. Discover the music, movement, and magic of Carmel’s newest boutique luxury destination, the Hotel Carmichael. If you were referred by an associate, please list the associate's name who referred you when applying. SUMMARY...
Description. POSITION SUMMARY. Prepares various foods as directed for breakfast, lunch or dinner at assigned kitchen station including set-up and breakdown of station in accordance with standards and safety and sanitation policies. Assists with set-up of the entire line and expo workstation. Works expo station when Chef is not on line or as needed. RESPONSIBILITIES. § Prepares a variety of foods with various cooking methods, including steaming, b...
Description. SUMMARY. Restaurant Attendants are the eyes and ears of the kitchen, and are expected to communicate important information between the expeditor and service team on the floor. Restaurant Attendants are responsible for ensuring that every dish makes it from the kitchen to the guest quickly and carefully. Restaurant Attendants confidently deliver tableside descriptions of every dish on the menu and have enough knowledge of the restaura...
POSITION SUMMARY. The Greeter is an essential member of the team dedicated to providing exceptional quality and service to our guests. By nature of the position, the host/hostess is the guest's first impression of the restaurant. This position is responsible for welcoming guests graciously with eye contact and a smile, then promptly and courteously accommodating the guests' needs. Hosts/Hostesses remain friendly and engaging, all while calculatin...
Located in the heart of Carmel City Center near the Arts & Design District, Hotel Carmichael offers a unique way to experience Central Indiana: spirited, celebrated, and steeped in tradition of authentic hospitality. Discover the music, movement, and magic of Carmel's newest boutique luxury destination, the Hotel Carmichael. RESPONSIBILITIES. Maximize guest service.•Set up room service trays with proper condiments, utensils and linens.•Deliver fo...