The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Key Responsibilities(but not limited to). Preparation of dishes from station assigned by Chef / Sous Chefs. Must be able to execute all menu items for ass...
The bartender plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent KONA GRILL experience. Key Responsibilities (but not limited to). Guest first focus. Preparing and Serving all drinks in a professional and courteous manner. Teamwork, time management, multitasking, and menu knowledge. Delivering exceptional guest service is a top-priority. You must perform your assigned job to expecte...
Kona Grill is owned andoperated by The ONE Group and currently operating in dozens of locationsnationwide. We pride ourselves on our innovative menu, award-winning happyhour, and modern upscale design showcasing an open kitchen, sushi bar, andfull-service bar. We strive for a premierculture that encompasses teamwork, collaboration, and values. There is a passionin everything we do, and we are looking for people with similar attributes. Getstarted...
