Upscale French Restaurant Group. is looking to hire a professional and experienced. Pastry Sous Chef. to. assist. Executive Pastry Chef as directed. and oversee the restaurant’s pastry kitche at our Palm Beach location. . . . Primary responsibilities. . Oversees and manages the operation of the kitchen’s staff, including direct management and supervision of all pastry cooks. . . Ensures that all pastry operations meet and exceed the highest quali...
