As the Staff Development/Infection Prevention Nurse, this position will have responsibility for the training, orientation and skills development, and, oversee infection control program including vaccine tracking, infection prevention, tracking, trending and implementation of treatment. RN or LPN. Training duties include new hire orientation, annual mandatory training, clinical competencies, policy education. follow new hires to ensure proper trai...
The Dietary Manager directs and coordinates all food service and dietary activities following dietary procedures, supervises personnel assigned to dietary department and administers appropriate personnel policies and procedures. ensure good customer relations with residents and families. ensure resident food preferences met. complies with county, state and federal regulations regarding food service operations. Responsible to ensuring adequate foo...
