Otter Creek Brewing Jobs

Otter Creek Brewing

Middlebury, VT | 38 followers

Otter Creek Brewing Overview

WEBSITE ottercreekbrewing.com
HEADQUARTERS Middlebury, VT
SIZE 25 - 50
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Front of House Manager at Otter Creek Brewing

Windsor, VT | Full Time
$48k-62k (estimate)
4 Weeks Ago
POSITION OVERVIEW. The FOH Manager (FOHM) is responsible for the entire operation of the FOH at the Harpoon Brewery Taproom in Windsor Vermont (HBT). This position reports to the General Manager and interacts with the team of HBT Managers. The FOHM’s duties involve a variety of activities including but not limited to Manager on Duty (MOD) responsibilities, staff management, training, administration, ordering and purchasing. As the Manager on Duty...

Maintenance Technician at Otter Creek Brewing

Boston, MA | Full Time
$60k-80k (estimate)
2 Months Ago
POSITION OVERVIEW. Harpoon Brewery is seeking a highly motivated professional to join our maintenance team. The ideal candidate will have working knowledge of packaging equipment and strong troubleshooting abilities. They can lead an overhaul / rebuild, and have the ability to adapt quickly to changes, while adjusting priorities as breakdowns occur. REQUIREMENTS/QUALIFICATIONS. The ability to work independently with minimal direct supervision col...

Finance Assistant at Otter Creek Brewing

Boston, MA | Full Time
$56k-76k (estimate)
3 Months Ago
POSITION OVERVIEW. The Finance Assistant will assist in the administration of the financial/business functions within Mass. Bay Brewing Company, Inc. (MBBC) by performing tasks with work priorities and general instructions provided by the Finance Department and general instructions provided by the Finance Department. POSITION RESPONSIBLITITES. Customer activities, specifically related to billing and customer collections. Vendor activities, specif...

Brewer/Cellar Operator at Otter Creek Brewing

Boston, MA | Full Time
$42k-56k (estimate)
8 Months Ago
POSITION OVERVIEW. The Brewer/Cellar Operator will be responsible for all areas of brewing and cellar day-to-day activities necessary to make high-quality beer. RESPONSIBILITIES. Responsibilities include but are not limited to. Cellar Operations. Start-up and shut-down of facility processes. CIP, CUP and sanitizing of fermenters and BB tanks, lines and yeast brinks. Performing gravity reads and dry hopping of fermenters. accurate documentation. Y...
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