IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware / utensils for the continued smooth operation of the restaurant. IHOP DMO’s will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and / or move up to 50 pounds, and have full mobility of h...
As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality. Duties of this position will include set up of work station, putting orders together with a sense of urgency, making sure all plates are properly garnished, and maintaining a clean work area. Last updated : 2024-06-17
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also requir...
IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware / utensils for the continued smooth operation of the restaurant. IHOP DMO’s will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. IHOP DMO’s are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company p...
IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware / utensils for the continued smooth operation of the restaurant. IHOP DMO’s will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and / or move up to 50 pounds, and have full mobility of h...
As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders. The above is not an all-inclusive job description. Last updated : 2024-06-05
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you...
As a Togo specialist / Server you will be responsible for the coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality. Duties of this position will include set up of work station, putting orders together with a sense of urgency, making sure all plates are properly garnished, and maintaining a clean work area. A qualified applicant must have good communication skills...
A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description. Last updated : 2024-06-04
IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware / utensils for the continued smooth operation of the restaurant. IHOP DMO’s will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. IHOP DMO’s are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company p...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you...
