What are the responsibilities and job description for the Cook position at Prestige Way?
Responsibilities/Qualifications
Prestige Way Senior Living Facility in Holt, is looking for our next Cook. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our beloved seniors. Your culinary skills will be an invaluable asset in enhancing their overall living experience at Prestige Way. At Prestige Way, we understand the importance of maintaining a balanced home/work life, and with this position, you will no longer have to worry about cooking late nights.
Duties:
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- Prep and prepare meals for residents using standardized recipes
- Menu planning experience
- Must have experience cooking entire meals in larger quantities (20 meals) and serve safe certified preferred, but not required. Assist in clean up
- The ability to manage inventory
- Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
- Looking for someone who is caring, compassionate and willing to learn
Benefits:
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- Paid orientation and training
- Employee recognition events
- Paid time off
- Daily Pay; access your pay anytime
Requirements:
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- High school diploma or GED
- A positive attitude
- The capacity to work as a team
- Able to multitask and prioritize responsibilities
- The ability to arrive on time for every shift
2 or more years of cooking experience preferred. If no experience, show us why you are the right candidate and we will train you!