DUTIES AND RESPONSIBILITIES. Handles initial cordial reception to the guests upon arrival and the prompt courteous escort to a dining table. Advises guests of waiting time (during reservation periods). Responsible for assisting and facilitating the restaurant seating and reservation system. Buffet environment: takes guest beverage order and informs guests of various food outlet offerings available in the buffet. Ala carte environment: seats guest...
DUTIES AND RESPONSIBILITIES. Prepares and cook Asian cuisine, on a regular basis or for special guests or functions. Supervise and coordinate activities of cooks and workers engaged in food preparation. Collaborate with other personnel to plan and develop recipes and special menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers. Check the quality of raw and cooked food products to ensur...
DUTIES AND RESPONSIBILITIES. Assists in the supervision of Security Officers on assigned shift. Maintains adequate staffing levels, by interviewing, selecting, training, scheduling, evaluating, promoting and disciplining team members, as needed. Patrols the property on assigned shift, identifying potential security and/or safety hazards, and reporting same to the appropriate individual, to ensure the safety and protection of guests, team members ...
SUMMARY. Assists the Housekeeping Supervisor and staff in daily operations. Inspects guest rooms and public areas to ensure compliance with company standard of cleanliness and performance. Promotes and follows Red Hawk Casino’s Service standards and requirements ensuring a lasting impression of exemplary service resulting in supremely satisfied and loyal guests. . ESSENTIAL DUTIES AND RESPONSIBILITIES. Maintains a presence in the Housekeeping dep...
Prepares, seasons, finishes, and garnishes all food. Has basic command of culinary knife skills. Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products. Ensures that their culinary work station is clean and sanitized. Properly rotates, wraps and labels food products. Follows all recipes, specs, and control procedures. Maintains a clean and sanitary area at all times in full accordance with health regu...
Prepares and cook Asian cuisine, either on a regular basis or for special guests or functions. Supervise and coordinate activities of cooks and workers engaged in food preparation. Collaborate with other personnel to plan and develop recipes and special menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers. Check the quality of raw and cooked food products to ensure that standards are m...
Maintains a thorough working knowledge of laws, rules and regulations of the Gaming Commission, as well as policies, procedures and controls laid out by the department. Ensures the integrity of all count room transactions. Removes & replaces bill validators from machines and places them in a secure cart. Transports the cart, accompanied by security, to the count room. Assists in slot & kiosk drops, counting money, and reconciling gaming revenue. ...
DUTIES AND RESPONSIBILITIES. All Food Servers. Delivers prompt efficient and courteous service of food and beverages to restaurant guests in accordance with venue standards. Takes and fills all food and drink orders and assists in maintaining guests dining area and kitchen in a clean and neat manner. Maintains current knowledge of the menu and of key ingredients paying special attention to products that contain or may contain allergens. Informs g...
JOB SUMMARY. Assistant Managers are responsible for assisting the Store Managers in their daily duties and managerial tasks. Assistant Managers generally work a different shift than the Store Manager to make sure that we have a manager on duty for our customers and employees. Assistant Managers assist in maximizing sales and gross profit dollars while controlling expenses and protecting the company’s assets and serving as the Store Manager's surr...
DUTIES AND RESPONSIBILITIES. Provide excellent customer service. Example: If two employees are on duty and only one is running a cash regis¬ter while the other performs stocking or cleaning duties, all such work should be set aside if more than two customers line up at the register in operation. the second register should be opened immedi¬ately in order to provide fast and friendly service to the custom¬er. Complete all shift duties as assigned....
DUTIES AND RESPONSIBILITIES. Adheres to all departmental and property policies and procedures regarding guest service standards. Responsible for providing a constant supply of clean linens for the entire hotel. May be responsible for cleaning hotel guests’ personal items. Ensures work area is neat and orderly. Sorts, washes, dries, folds, and stores linens according to established procedures. Sweeps and cleans work area and cleans/mops restrooms....
DUTIES AND RESPONSIBILITIES. Cleans all assigned public casino areas, restrooms, and offices throughout the entire casino complex on a continual basis. Ensures that all cleaning materials, chemicals, and equipment are used per the manufacturer’s instructions. Maintains all work areas and ensures environmental services equipment is free of safety violations. Reports any hazardous conditions or broken equipment immediately to management. Complies w...
