We are seeking a Captain/Lead Server to become an integral part of our team. General Duties and Responsibilities. Monitor servers and support staff adherence to all service standards. Supervise service of guests. Assist manager to ensure service standards and protocols are met by staff at all times. Check restaurant for cleanliness and set up. Communicate daily with restaurant manager with regard to special events, house counts, etc. Assist resta...
We are seeking a Captain/Lead Server to become an integral part of our team. General Duties and Responsibilities. Monitor servers and support staff adherence to all service standards. Supervise service of guests. Assist manager to ensure service standards and protocols are met by staff at all times. Check restaurant for cleanliness and set up. Communicate daily with restaurant manager with regard to special events, house counts, etc. Assist resta...
A host is a hospitality professional who attends to the needs of the guests and helps them organize their accommodations. Their duties include. Maintain updated knowledge of assets specific to the company’s needs. RESY software (plotting and moving tables during service). Print menus. Greet guests and confirm reservations. Provide excellent customer service and attention to detail. Maintain positive ongoing relationships. Maintain high ethical st...
A host is a hospitality professional who attends to the needs of the guests and helps them organize their accommodations. Their duties include. Maintain updated knowledge of assets specific to the company’s needs. RESY software (plotting and moving tables during service). Print menus. Greet guests and confirm reservations. Provide excellent customer service and attention to detail. Maintain positive ongoing relationships. Maintain high ethical st...
Welcoming and sitting diners comfortably in the dining section. Ability to provide personalized and attentive service while maintaining a professional demeanor. Taking customers’ food and drink orders. Collaborating with the kitchen and bar staff for prompt and correct delivery of orders. Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock. Delivering a memorable dining experience by resolving all customer is...
Welcoming and sitting diners comfortably in the dining section. Ability to provide personalized and attentive service while maintaining a professional demeanor. Taking customers’ food and drink orders. Collaborating with the kitchen and bar staff for prompt and correct delivery of orders. Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock. Delivering a memorable dining experience by resolving all customer is...
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities. Set up and stocking stations with all necessary supplies. Prepare food for service (e.g. choppi...
