JOB DESCRIPTION. TITLE. Assistant Food & Beverage Manager. DEPARTMENT. Food and Beverage. REPORTS TO. General Manager. Essential Duties and Responsibilities. Manage the service of members and guests in the dining room and banquets. Supervise dining room and banquet staff. Greet and seat guests. Maintain order and cleanliness. The goal is to maximize sales and revenue through members’ satisfaction and employee engagement. Responsibilities. Operati...
Seeking experienced server for busy restaurant. Cocktail and tableside Food Service experience required. Provide exceptional customer service and ensure a positive dining experience. Candidate must be a professional, reliable and proactive individual with a sparkling personality. Job Type: Part-time. Pay: $25.00 - $35.00 per hour. Benefits. Employee discount. Flexible schedule. Food provided. Shift. Day shift. Evening shift. Morning shift. Experi...
