Job Description. Job Description. REPORTING TO. Housekeeping and Laundry Manager. POSITION SUMMARY. To provide the highest quality housekeeping service to our Members and guests, while maintaining the service standards set forth by the Housekeeping Management team. ESSENTIAL DUTIES & RESPONSIBILITIES. Perform daily scheduled cleaning services as assigned by manager. Cleans bathrooms and stocks toiletries. Dusts all furniture, fixtures, woodwork a...
POSITION SUMMARY. The Pastry Chef accurately and efficiently executes desserts for all a la carte dining, banquet functions and Member events by preparing them to the exact specifications set forth by the Executive Chef and by performing the following duties. ESSENTIAL DUTIES & RESPONSIBILITIES. Opens the pastry kitchen and sets up breakfast pastries for the Men's Locker Room and Golf Shop continental breakfast. preps and re-stocks breakfast cart...
TITLE. Set-Up Manager. DEPARTMENT. Food & Beverage. REPORTING TO. Director of Social & Catering. SUPERVISES. Set-up Crew, Set-up Supervisor. Summary. Oversees the set up and break down of all Club events. Coordinates events with the Director of Social & Catering, Director of Dining Operations, Beverage Direction, Executive Chef, Banquet Chef, Banquet Manager, and Dining Room Managers according to the B. E.O's and floor plans. Manages the Set-up C...
REPORTING TO. Housekeeping and Laundry Manager. POSITION SUMMARY. To provide the highest quality housekeeping service to our Members and guests, while maintaining the service standards set forth by the Housekeeping Management team. ESSENTIAL DUTIES & RESPONSIBILITIES. Perform daily scheduled cleaning services as assigned by manager. Cleans bathrooms and stocks toiletries. Dusts all furniture, fixtures, woodwork and vents. Vacuums carpets and spot...
