Basic purpose or function. The Food & Beverage Manager holds the most senior position in a food operation chain of command. Duties involve setting culinary direction and goals, developing and standardizing recipes and menus for all food operations and entertainment venues, introducing new food products, setting kitchen quality standards, overseeing food production and presentation, motivating, leading food and beverage staff and implementing st...
Job Description. . Job Title: Security Guard. Department: Security. Reports to: Security Manager / Security Supervisor. Pay Range: NE6. Position Type: Key. . Basic purpose or function. To ensure that all casino functions are secure. To protect all casino assets, team members and guests. Job Responsibilities. Must be professional at all times while on duty. Write clear and concise reports. Communicate clearly with guests and other t...
. Job Description. . Job Title: Cook. Department: Food Service. . Basic purpose or function. Prepare items to order for guests in a quick and accurate manner while following established portion control, quality control and sanitary measures. Job Responsibilities. Change into provided uniform including hairnet and white cap. Always maintain sanitary measures including continually washing hands, use of food service gloves, and pr...
. Job Description. Job Title: Wait Staff. Department: Food Service. Starting Rate: $5.52/hr. tips, shift differential, and premium pay of $3 - $5 per hour. Position Type: Non-Key. Basic purpose or function. Wait staff. ensures that guests have an enjoyable dining experience by providing a high quality of service. Wait staff work in the front of house taking orders, serving food and drinks, and removing dinnerware from the tab...
. Job Description. . Job Title: Beverage Server. Department: Beverage. Reports to: Beverage Supervisor. Pay Rate: $5.52 to $7.78 per hour tips, shift and incentive pay. . Basic purpose or function. To professionally dispense alcoholic and non-alcoholic beverages to customers in a timely and efficient manner. Job Responsibilities. Take drink orders in a friendly manner while moving about the gaming floor. Make the guests feel comfor...
. Job Description. . Job Title: Beverage Server. Department: Beverage. Reports to: Beverage Supervisor. Pay Rate: $5.52 to $7.78 per hour tips, shift and incentive pay. . Basic purpose or function. To professionally dispense alcoholic and non-alcoholic beverages to customers in a timely and efficient manner. Job Responsibilities. Take drink orders in a friendly manner while moving about the gaming floor. Make the guests feel comfor...
. Job Description. . Job Title: Cage/Vault Cashier. Department: Cage/Vault. Reports to: Cage/Vault Shift Supervisor, Cage/Vault Lead Supervisor, Cage/Vault Manager. Pay Range: NE6. Position Type: Key. . Basic purpose or function. Service guests through currency/coin transactions, coin redemption, gift certificates, coupons and chip redemption. Job Responsibilities. Complete knowledge and enforcement of all Cage/Vault poli...
. Job Description. . Job Title: Service Specialist. Department: Housekeeping/Lodge. Reports to: Shift Lead/ Lead Supervisor. Pay Grade: NE3. Position Type: Non-key. . . Basic purpose or function. . The Service Specialist Team Member for the Sevenwinds Casino, Lodge &Conference Center will be responsible for ensuring the highest. standard of cleanliness, sanitation and safety. as set by our establishment and are carried out within th...
. Job Description. . Job Title: Drop Team. Department: Finance. Reports to: Team Leader, Drop Team Supervisor. . Basic purpose or function. Collect (drop) the Slot Machine Bill Validator Boxes and perform an accurate count of the contents currency/tickets. Perform an accurate count of currency/tickets from the Table Games drop boxes. Job Responsibilities. . . Protect and safeguard the company assets. . . Provide exceptional Customer and...
