Job Title:** Night Auditor **Job Overview:** We are looking for a detail-oriented Night Auditor to join our team. As a Night Auditor, you will be responsible for ensuring the smooth operation of the hotel during the night shift. Your role will be crucial in providing exceptional guest services and maintaining the highest standards of hospitality throughout the night. Duties:** - Conduct night audit procedures to reconcile daily transactions and p...
Job Title:** Front Desk Agent **Job Overview:** We are seeking a dedicated Front Desk Agent to join our team. As the first point of contact for our guests, you will play a crucial role in providing exceptional customer service and creating a positive experience from check-in to check-out. Responsibilities:** - Greet and welcome guests in a friendly and professional manner - Check guests in and out efficiently, ensuring all necessary information i...
Job title: Cook. Reports to: Executive Chef. Job purpose. To accurately, efficiently and consistently prepare food product according to standardized recipes in an appealing and tasteful manner. Responsibilities. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Maintain sanitation, health, and safety standards in work areas. Gracio...
Job title: Restaurant Server. Reports to: Food and Beverage Manager. Job purpose. Ensure that guests are served in a timely and professional manner which consistently meets and/or exceeds the hotels standards. Responsibilities. Politely greet guests as they enter the restaurant. In the absence of a Host/Hostess, introduce yourself to the guest and show the guest to their table. Maintain a up-to-date knowledge of the menu items and daily specials....
Job title. Cook. Reports to. Executive Chef. Job purpose. To accurately, efficiently and consistently prepare food product according to standardized recipes in an appealing and tasteful manner. Responsibilities. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Graciously and in a timely manner fulfill any guest special request whe...
Description. We are hiring a Maintenance Technician. This is a Full Time 2nd shift position. Job requires Friday / Saturday. Days off during the week are flexible. Responsibilities. As a maintenance tech on our engineering team you are responsible for keeping all equipment in good working order with routine repairs and preventative maintenance checks. You will assist others on the team including the Chief Engineer on building and grounds maintena...
Description. Now Hiring Hotel Banquet Set Up Staff. Part Time position. Hours / days Vary. You excel in a fast paced environment where every day is different and you are energized with a passion to please others. Your sharp eye for detail quickly spots when something’s amiss and when guests have need. A valued team member who smoothly handles the difficult and unexpected, you get that your contribution is vital to the event’s success. I Experienc...
At Sheraton at the Capital Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, ...
At Sheraton at the Capital Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, ...
Job title: Bartender. Reports to: Food & Beverage Manager. Job purpose. Ensure that guests are served in a timely and professional manner which consistently meets and/or exceeds the hotels standards. Responsibilities. Ensure that bar is fully stocked and ready for service prior to opening. Make sure that all beverage displays are in accordance and consistent with standards. Make sure ice bins are full prior to opening for business. Ensure that ...
