Job Title. Restaurant Manager. Reports To. Operations Director, Company Leaders. Summary. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring a positive guest experience, efficient operations, and a profitable business. This role involves managing staff, overseeing service, maintaining quality standards, and adhering to all company policies and procedures. Essential Duties & Responsibilities. Leaders...
Job Title. Restaurant Manager. Reports To. Operations Director, Company Leaders. Summary. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring a positive guest experience, efficient operations, and a profitable business. This role involves managing staff, overseeing service, maintaining quality standards, and adhering to all company policies and procedures. Essential Duties & Responsibilities. Leaders...
Job Title. Restaurant Manager. Reports To. Operations Director, Company Leaders. Summary. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring a positive guest experience, efficient operations, and a profitable business. This role involves managing staff, overseeing service, maintaining quality standards, and adhering to all company policies and procedures. Essential Duties & Responsibilities. Leaders...
Job Title. Restaurant Manager. Reports To. Operations Director, Company Leaders. Summary. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring a positive guest experience, efficient operations, and a profitable business. This role involves managing staff, overseeing service, maintaining quality standards, and adhering to all company policies and procedures. Essential Duties & Responsibilities. Leaders...
Job Description. Job Description. Salary: $14/hr. Job Title. Sushi Chef. Reports To. Restaurant Manager, Head Chef, Shift Leaders. Summary. The Sushi Chef is responsible for preparing and presenting a variety of sushi and other Japanese dishes to the highest standards. They must possess excellent knife skills, knowledge of fish and seafood handling, and a passion for creating visually appealing and delicious sushi creations. Essential Duties & Re...
