Bar Quality Coordinator. Position Statement. Responsible for keeping the food in buffet bar in proper operational serving order. Makes sure the food bar is fully stocked, and clean to ensure our guests have an excellent restaurant experience. Primary Activities. Sets up and maintains the food bar by the approved diagrams and in accordance with established procedures. Ensures bar is always stocked with fresh food. Ensures that the food bar area is...
ASSISTANT MANAGER. The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have. Job Objectives. To assist restaurant general manager by helping supervise work shifts and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding guest experience. Supervision Functions. Trains and supervises Team Me...
Cook. Purpose Statement. Prepares and cooks food menu items according to specified procedures. Primary Activities. Prepares, or assists in preparing, seasons and cooks food in appropriate quantities as instructed and in accordance with recipes and procedures. Must verify that prepared food meets established requirements for quality before it is served to the guests. Measures, washes, cuts and prepares food ingredients as required in accordance wi...
Cook. Purpose Statement. Prepares and cooks food menu items according to specified procedures. Primary Activities. Prepares, or assists in preparing, seasons and cooks food in appropriate quantities as instructed and in accordance with recipes and procedures. Must verify that prepared food meets established requirements for quality before it is served to the guests. Measures, washes, cuts and prepares food ingredients as required in accordance wi...
ASSISTANT MANAGER. Job Objectives. To assist restaurant general manager by helping supervise work shifts and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding guest experience. Supervision Functions. Trains and supervises Team Members during assigned shifts to ensure effective restaurant operation. Monitors and ensures prompt, friendly, and courteous guest service...
ASSISTANT MANAGER. Job Objectives. To assist restaurant general manager by helping supervise work shifts and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding guest experience. Supervision Functions. Trains and supervises Team Members during assigned shifts to ensure effective restaurant operation. Monitors and ensures prompt, friendly, and courteous guest service...