SUMMARY. Candidate acts as a host/hostess for the assigned restaurant by taking reservations, greeting guests and seating guests in a positive friendly manner. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Maintains full knowledge of restaurant lay-out and seats patrons based off of seating diagram for assigned outlet. Maintains a thorough knowledge of menu items for each outlet. Communicates to manage...
SUMMARY. The casual dining attendant is responsible to ensure that all guests are provided a fast, friendly quality dining experience. Duties will involve service of food and beverage items, collecting payment, cleaning and restocking in assigned venue. Each team member ensures that the outlet is clean, organized and ready for the start of service. They will follow instruction from Food and Beverage management to ensure the quality of food and ex...
SUMMARY. The casual dining attendant is responsible to ensure that all guests are provided a fast, friendly quality dining experience. Duties will involve service of food and beverage items, collecting payment, cleaning and restocking in assigned venue. Each team member ensures that the outlet is clean, organized and ready for the start of service. They will follow instruction from Food and Beverage management to ensure the quality of food and ex...
SUMMARY. The Director of Security provides leadership and strategic planning to all facets of the Security & Safety operation to establish and maintain a culture of constant regulatory compliance, security & safety, total service, maximized operational efficiency, and guest and team member satisfaction. The Director is responsible and accountable for the overall operation of the department, ensures the physical security and safety aspects of Ter...
SUMMARY. Candidate acts as a host/hostess for the assigned restaurant by taking reservations, greeting guests and seating guests in a positive friendly manner. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Maintains full knowledge of restaurant lay-out and seats patrons based off of seating diagram for assigned outlet. Maintains a thorough knowledge of menu items for each outlet. Communicates to manage...
SUMMARY. A busser assists in maintaining cleanliness and orderliness inside the restaurant, clearing tables, and providing general assistance to guests and staff. Responsibilities may include clearing dishes, refilling beverages, restocking supplies, and ensuring a clean and tidy environment for guests. Customer Service skills and attention to detail are important in this role. Hours may vary, including evening, weekends, and holidays. ESSENTIAL ...
SUMMARY. Under the direct supervision of the Poker Room Manager or Table Games Management when acting as a Poker Supervisor and under the direct supervision of the Poker Supervisor when acting as a Poker Dealer, the Poker Dual Rate Supervisor / Dealer implements procedures in the Poker Room to ensure adherence to internal controls, standard operating procedures and Indiana Gaming Commission regulations. Safeguards Company assets located in the as...
SUMMARY. Candidate is responsible for ordering, delivering and serving food & beverage items to the patrons in various venues and event spaces off the casino floor. Attendants are responsible for providing accurate service, professional appearance and a friendly attitude towards guests and fellow team members. Servers must practice safe food & beverage handling techniques as demonstrated and required by management. Other duties may be assigned. T...
SUMMARY. Responsible for attending classes per training schedule to learn the rules of the game, how to deal a variety of games, with a goal to transition to the Dealer position working in a live gaming environment. The Dealer Trainee will understand and be able to provide a memorable table games experience for guests while protecting assets and following the Indiana Gaming Commission regulations, internal controls and standard operating procedu...
SUMMARY. Candidate acts as a host/hostess for the assigned restaurant by taking reservations, greeting guests and seating guests in a positive friendly manner. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Maintains full knowledge of restaurant lay-out and seats patrons based off of seating diagram for assigned outlet. Maintains a thorough knowledge of menu items for each outlet. Communicates to manage...
SUMMARY. The Cook 1 is responsible for safely preparing food items, following menu specifications and standard recipes, for service to guests in all outlets. SPECIFIC DUTIES AND RESPONSIBILITIES. The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not inten...
SUMMARY. Candidate is responsible for ordering, delivering and serving food & beverage items to the patrons in various venues and event spaces off the casino floor. Attendants are responsible for providing accurate service, professional appearance and a friendly attitude towards guests and fellow team members. Servers must practice safe food & beverage handling techniques as demonstrated and required by management. Other duties may be assigned. T...
