Responsibilities: 

• Greet and interact with customers in a friendly and professional manner 
• Take drink orders and serve beverages to customers 
• Prepare and serve a variety of alcoholic and non-alcoholic drinks 
• Maintain cleanliness and organization of the bar area 
• Handle cash transactions and process payments accurately 
• Monitor customer behavior and ensure responsible alcohol service 
• Provide recommendations on drink selections based on customer preferences 
• Collaborate with kitchen staff to coordinate food orders for customers 
• Assist with inventory management, including restocking supplies and monitoring stock levels 

Requirements: 

• Previous experience as a bartender or in a similar role preferred 
• Strong knowledge of drink recipes, mixing techniques, and garnishes 
• Excellent customer service skills with the ability to engage and interact with diverse clientele 
• Basic math skills for handling cash transactions and calculating drink prices 
• Ability to multitask and work in a fast-paced environment 
• Knowledge of food handling and safety regulations is a plus 
• Familiarity with brewing techniques and retail math is beneficial 
• Must be at least 21 years old to serve alcoholic beverages 

We offer competitive pay rates, flexible scheduling, and opportunities for career growth within the hospitality industry. If you have a passion for providing excellent customer service, enjoy working in a dynamic environment, and have the necessary skills, we would love to hear from you. 

Please submit your resume along with any relevant certifications or licenses. 

Job Types: Full-time, Part-time, Seasonal 

Salary: $15.00 - $20.00 per hour w/tips

Benefits: 

• Health insurance 

Restaurant type: 

• Bar 

• Casual dining restaurant 

Shift: 

• Day shift 

• Evening shift 

• Night shift 

Weekly day range: 

• Every weekend 

Ability to commute/relocate: 

• Reliably commute or planning to relocate before starting work (Required) 

Work Location: In person