Torchys operates a chain of 83 fast-casual restaurants that offers fajitas, burritos, other Mexican-style dishes and alcoholic drinks Texas and 9 other states in the mid-U.S.
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About Torchy's. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer. Today, Torchy's Tacos operates across the country, all with the determination to deliver on our "Damn Good" food promise. Here's What We Need. The Local Store Marketer plays a key role in bringing the Torchy’s brand to life in the community. This role supports restaurant leadership by creating, executing, and evaluating ...
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s What We Need. At Torchy's, every guest’s visit is an opportunity to create lasting memories. As a member of the Hospitality Team, you’re not just taki...
Food Expeditor. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. The Food Expeditor plays a crucial role in ensuring that every order leaving the kitchen is accurate, timely, and up to ...
Line Cook – Fry, Grill, Sauté, Steam, Taco. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch ev...
Hospitality Team Member – Cashier/Runner. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. At Torchy's, every guest’s visit is an opportunity to create lasting memories. As a member of...
Company Overview. Torchy's Tacos is a fast-growing restaurant chain founded in Austin, Texas in 2006. We're committed to delivering an exceptional guest experience through our Damn Good food and drinks
Line Cook – Fry, Grill, Sauté, Steam, Taco. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s What We Need. Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch ever...
Food Expeditor. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s What We Need. The Food Expeditor plays a crucial role in ensuring that every order leaving the kitchen is accurate, timely, and up to ...
Here’s What We Need. We’re looking for talented. Hourly Supervisors. who are committed to providing Damn Good guest and Team Member service and show passion for our food and drinks. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Hourly Supervisors can lead in the Back of the House (BOH), and Front of the House (FOH). Let’s TACO ‘bout why it pays to be a Torchy’s Team Member. $16 to $18.00 per hour based...
Prep Cook/Tortilla Prep. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. The Prep Cook is responsible for the production of all food items as listed on the daily prep sheet according ...
Utility – Busser, Dishwasher. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. As a Utility Team Member, you will play a crucial role in maintaining a clean, safe, and welcoming environ...
Utility – Busser, Dishwasher. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION. Be Damn Good. OUR VISION. Serve people the Best Damn Tacos. OUR WHY. Passion. OUR MOTTO. Devil is in the details. Here’s what we need. As a Utility Team Member, you will play a crucial role in maintaining a clean, safe, and welcoming environ...
