What are the responsibilities and job description for the Food Service Worker (AM Shifts) position at Tres LA Group?
Position: On-Call Food Service Worker
Job Type: Temporary, On-Call
Schedule: Mondays - Fridays, Day Shifts Only (No Nights or Weekends)
Job Description:
Tres LA Group is currently seeking an On-Call Temporary Worker to join our kitchen team in Prineville, OR. We are looking for individuals with food handler's cards and at least 1 year of experience in similar settings such as restaurants, cafes, or other food service establishments.
Responsibilities:
Requirements:
Benefits:
If you meet the requirements and are interested in joining our team as an On-Call Temporary Worker, please submit your resume.
Tres LA Group is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage applications from all qualified individuals regardless of race, ethnicity, religion, gender, sexual orientation, age, disability, or veteran status.
Pay Rate: $20.00
Job Type: Temporary, On-Call
Schedule: Mondays - Fridays, Day Shifts Only (No Nights or Weekends)
Job Description:
Tres LA Group is currently seeking an On-Call Temporary Worker to join our kitchen team in Prineville, OR. We are looking for individuals with food handler's cards and at least 1 year of experience in similar settings such as restaurants, cafes, or other food service establishments.
Responsibilities:
- Perform assigned duties in various roles including serving, pastry cooking, line cooking, prep cooking, and dishwashing as needed.
- Ensure compliance with food safety and sanitation standards at all times.
- Assist in food preparation, cooking, plating, and serving according to established recipes and guidelines.
- Maintain cleanliness and organization of workstations, equipment, and dining areas.
- Follow instructions from supervisors and work collaboratively with team members to meet operational needs.
- Provide exceptional customer service to patrons, addressing any inquiries or concerns promptly and professionally.
Requirements:
- Valid food handler's card issued by the state of Oregon.
- Minimum of 1 year of experience working in restaurants, cafes, or other food service establishments.
- Ability to work efficiently and effectively in a fast-paced environment.
- Excellent communication and teamwork skills.
- Flexibility to work on-call shifts during Mondays to Fridays, daytime hours only.
Benefits:
- Competitive hourly rate.
- Opportunity to gain experience in a dynamic food service environment.
- Potential for advancement within the company for top-performing individuals.
If you meet the requirements and are interested in joining our team as an On-Call Temporary Worker, please submit your resume.
Tres LA Group is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage applications from all qualified individuals regardless of race, ethnicity, religion, gender, sexual orientation, age, disability, or veteran status.
Pay Rate: $20.00
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Salary : $20
