Who you are. The BOH Shift Lead works closely with the Kitchen Manager at Revel and Rye to ensure that we offer a consistently phenomenal service, food, and beverage program. The goal of this role is to guide and support the Porter team with their daily tasks and ensure the completion of those tasks. What you’ll do. Consistently support a culture of Enlightened Hospitality. Conduct pre shift meeting with the Porter staff, assign positions, and ad...
Background. Union Square Hospitality Group (USHG) offers a comprehensive summer internship program for students and recent graduates looking to learn more about the overall business and restaurant operations within the hospitality industry. The 2025 Summer Internship Program will be offered in the following restaurants and departments. Restaurant Operations. Ci Siamo, Daily Provisions, Gramercy Tavern, Manhatta (Restaurants), Manhatta (Events), N...
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our slow-roasted Roast Chicken (best served alongside our selection of cocktails, wine, and be...
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our slow-roasted Roast Chicken (best served alongside our selection of cocktails, wine, and be...
Who you are. . As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail. What you’ll do. Consistently support a culture of Enlightened Hospitality. Display a working knowl...
Who we are. Union Square Hospitality Group (USHG) has launched some of New York’s most beloved restaurants, cafes, and bars, where outstanding food is delivered with our signature warmth and hospitality. Founded by Danny Meyer with the opening of Union Square Cafe in 1985, USHG now extends beyond the walls of its eateries, offering event, consulting, and professional development services. We strive to enrich lives through the power of Enlightened...
Who you are. . As a Bar Prep, you will be responsible for the daily preparation of bar items for daily service. You have a strong passion for food, an eagerness to develop and build on your skills as a bar team member and be an integral part of a team that values hard work and attention to every detail. What you’ll do. Consistently support a culture of Enlightened Hospitality. Display a working knowledge of basic bar preparation. and organize all...
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our slow-roasted Roast Chicken (best served alongside our selection of cocktails, wine, and be...
Who you are. . Hospitality Quotient, an advisory arm within Union Square Hospitality Group, is seeking a strategic and experienced Director of Business Development to spearhead growth initiatives for HQ , a digital learning platform designed to share the power of hospitality as a business differentiator with organizations and individuals alike. Reporting directly to the Vice President of Digital Innovation and collaborating with product, marketin...
Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our slow-roasted Roast Chicken (best served alongside our selection of cocktails, wine, and be...
This winter, The View will reopen as a newly reimagined upscale dining destination housed within the New York Marriot Marquis. New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell Group to evoke the vibrant nightlife of historic New York, drawing inspiration from classic American supper clubs. . Spanning the 47th and 48th floors, The View will provide two unique guest experiences: an...
This winter, The View will reopen as a newly reimagined upscale dining destination housed within the New York Marriot Marquis. New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell Group to evoke the vibrant nightlife of historic New York, drawing inspiration from classic American supper clubs. . Spanning the 47th and 48th floors, The View will provide two unique guest experiences: an...