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Food Service Team Assistant

Westfield Washington Schools
Westfield, IN Full Time
POSTED ON 11/28/2024 CLOSED ON 12/27/2024

What are the responsibilities and job description for the Food Service Team Assistant position at Westfield Washington Schools?

    JobID: 785

    Position Type:
    Food Services/Food Service Team Assistant
    Date Posted:
    5/20/2024
    Location:
    Westfield Washington Schools
    Date Available:
    06/13/2024
    Food Service Department Assistant

    Summary of Position:
    Provide support to the food services department at any assigned location with
    specific responsibilities for preparing and serving food to students and other
    personnel while maintaining safe and sanitary conditions. Assist the Food Services
    Department with all aspects of ordering and inventory, learn the PoS cashier
    system, and provide support where needed throughout the Westfield Washington
    School District

    Qualifications:
    • Ability to safely and properly operate equipment found in commercial kitchens
    • Ability to adhere to safety practices
    • Ability to read and follow recipes (multi-step written and oral instructions)
    • Possess basic cooking and cleaning skills
    • Full time availability M-F 7:00am to 3:00pm is required
    • Sensitivity and respect for people of various backgrounds, cultures, experiences,
    and socioeconomic situations
    • Must be able to obtain a food handler’s card within 2 weeks of hire as well as
    successful completion of background check/clearance if applicable

    Responsibilities:
    • Oversee the breakfast and lunch service of all Westfield Washington students.
    • Maintain records and logs compliant with state and federal regulations.
    • Prepare and cook food according to standardized recipes, production records and
    Kitchen Lead, General Manager of Food Service, and/or other on-site/visiting

    Management instruction.
    • Serves meals to students, staff, parents, etc. and ensures lines are stocked.
    • Ensures quality of prepared food based on Westfield Washington standards and
    mandated health standards.
    • Maintains equipment, serving utensils, storage areas, food preparation and
    serving areas in a sanitary condition.
    • Inventories food, condiments, supplies, etc.
    • Assist with receiving, checking temperatures, and putting away deliveries.
    • Ensure kitchen is sanitary at end of the day to include but not limited to
    dishwashing, sweeping, mopping, sanitizing work/prep/serving stations, dusting,
    etc.
    • Merchandises food and beverage items according to Westfield Washington
    standards.
    • Follows all safety protocols.
    • Cross train in all roles of the cafeteria and fill in when needed to ensure staff
    coverage and smooth service (i.e. cashiering).
    Assist in moving products as needed between schools inside the district.
    • Other duties as assigned.

    Physical Demands & Work Environment
    Ability to speak, read, write and understand English and/or dominate language at
    the school
    Be able to work in a standing position for long periods of time (up to 5 hours)
    Be physically able to lift, reach, bend and stoop frequently lift up to 30 pounds

    We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and
    participates with E-Verify Employment Eligibility Program
    Job Type: Full-time
    Pay: $22.00 per hour
    Experience level:
    ? 2 years


    JobID: 785

    Position Type:
    Food Services/Food Service Team Assistant
    Date Posted:
    5/20/2024
    Location:
    Westfield Washington Schools
    Date Available:
    06/13/2024
    Food Service Department Assistant

    Summary of Position:
    Provide support to the food services department at any assigned location with
    specific responsibilities for preparing and serving food to students and other
    personnel while maintaining safe and sanitary conditions. Assist the Food Services
    Department with all aspects of ordering and inventory, learn the PoS cashier
    system, and provide support where needed throughout the Westfield Washington
    School District

    Qualifications:
    • Ability to safely and properly operate equipment found in commercial kitchens
    • Ability to adhere to safety practices
    • Ability to read and follow recipes (multi-step written and oral instructions)
    • Possess basic cooking and cleaning skills
    • Full time availability M-F 7:00am to 3:00pm is required
    • Sensitivity and respect for people of various backgrounds, cultures, experiences,
    and socioeconomic situations
    • Must be able to obtain a food handler’s card within 2 weeks of hire as well as
    successful completion of background check/clearance if applicable

    Responsibilities:
    • Oversee the breakfast and lunch service of all Westfield Washington students.
    • Maintain records and logs compliant with state and federal regulations.
    • Prepare and cook food according to standardized recipes, production records and
    Kitchen Lead, General Manager of Food Service, and/or other on-site/visiting

    Management instruction.
    • Serves meals to students, staff, parents, etc. and ensures lines are stocked.
    • Ensures quality of prepared food based on Westfield Washington standards and
    mandated health standards.
    • Maintains equipment, serving utensils, storage areas, food preparation and
    serving areas in a sanitary condition.
    • Inventories food, condiments, supplies, etc.
    • Assist with receiving, checking temperatures, and putting away deliveries.
    • Ensure kitchen is sanitary at end of the day to include but not limited to
    dishwashing, sweeping, mopping, sanitizing work/prep/serving stations, dusting,
    etc.
    • Merchandises food and beverage items according to Westfield Washington
    standards.
    • Follows all safety protocols.
    • Cross train in all roles of the cafeteria and fill in when needed to ensure staff
    coverage and smooth service (i.e. cashiering).
    Assist in moving products as needed between schools inside the district.
    • Other duties as assigned.

    Physical Demands & Work Environment
    Ability to speak, read, write and understand English and/or dominate language at
    the school
    Be able to work in a standing position for long periods of time (up to 5 hours)
    Be physically able to lift, reach, bend and stoop frequently lift up to 30 pounds

    We are an Equal Opportunity Employer, Gender/Minority/Veterans/Disabled and
    participates with E-Verify Employment Eligibility Program
    Job Type: Full-time
    Pay: $22.00 per hour
    Experience level:
    ? 2 years

Salary : $22

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