Deeply rooted in Southern hospitality, Yardbird stands as an iconic establishment celebrated by both James Beard and Bon Appétit. Cherished family recipes and genuine warmth are infused into every bite. From its inception in the vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologetically indulgent cuisine and award-winning bourbon selections. Join our team and be part of a legacy that combines culinary excellence with...
Deeply. rooted in Southern hospitality, Yardbird stands as an iconic. establishment celebrated by both James Beard and Bon Appétit. Cherished family. recipes and genuine warmth are infused into every bite. From its inception in. the vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologetically. indulgent cuisine and award-winning bourbon selections. Join our team and be. part of a legacy that combines culinary excellenc...
Deeply. rooted in Southern hospitality, Yardbird stands as an iconic. establishment celebrated by both James Beard and Bon Appétit. Cherished family. recipes and genuine warmth are infused into every bite. From its inception in. the vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologetically. indulgent cuisine and award-winning bourbon selections. Join our team and be. part of a legacy that combines culinary excellenc...
Job Description. It is the primary responsibility of Food Runner to assist the servers by cleaning tables and keeping the side stations clean and well-stocked. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. The food runner is responsible for expediting and delivering all food from the kitchen to the table. Requirements. Ability to deal with several parties of guests simultaneously ...
REPORTS TO. Executive Chef. KEY RELATIONSHIPS. Kitchen Staff, Stewarding Staff, F&B Staff. Job Description. Plan, prep, set up and prepare quality products in all areas of the Pastry / Bake Shop to include, but not limited to pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipmen...
REPORTS TO. Executive Chef. KEY RELATIONSHIPS. Kitchen Staff, Stewarding Staff, F&B Staff. The Executive Sous Chef reports directly to the Executive chef and / or Corporate Chef. The Executive Sous Chef is fully responsible for the day-to-day operations of the kitchen and back-of-the-house including all culinary related responsibilities, budgeting, and staff management. Essential Functions. FOOD QUALITY. The Executive Sous Chef will operate as th...
REPORTS TO. Restaurant Manager. KEY RELATIONSHIPS. Guests, Kitchen Staff, Stewarding Staff, F&B Staff. Job Description. The bartender is responsible for preparing and serving alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes. The bartender is also responsible for providing friendly, attentive, and timely service to create an exceptional experience for all our guests. Each bartender’s primary objective is t...
