What are the responsibilities and job description for the Restaurant Assistant Manager - Wayback Hotel - Paloma Restaurant - Pigeon Forge position at Aatmos Hospitality, LLC?
Restaurant Assistant Manager for Paloma and Paloma Swim Club at The Wayback Hotel
Are you ready to lead a F&B journey like no other? The Wayback Hotel is seeking an exceptional Assistant Manager to spearhead our restaurant outlets Paloma and Paloma Swim Club. Paloma is more than just a cantina; it's a F&B adventure where south-of-the-border ingredients meet modern-American technique, all within a vibrant and playful atmosphere.
Who we are looking for:
- Ability to build a strong cohesive team.
- Takes ownership of restaurant and team.
- Maintains composure and objectivity under pressure.
- Strong time management skills and ability to multi-task
- Effective communication skills
- Attention to detail.
- Performs job in a professional manner in front of guests and team members by maintaining a positive attitude, staying calm, being diplomatic and responding promptly to guest inquiries or complaints.
What you will be doing:
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- Maintain a professional image and always support the Company in actions and words.
- Maintain a work atmosphere consistent with the AATMOS’ standards for professionalism and total quality Guest service.
- Maintain open channels of communication with General Manager, fellow co-workers, Associates, and Guests.
- Address guests’ complaints in a manner which results in superior guest service.
- Actively enforce all safety policies to protect associates, guests, and company assets.
- Always extend professionalism and courtesy to guests.
- Motivate and encourage team members to effectively solve problems needing attention.
- Provide a safe working environment, in compliance with OSHA/SMDS standards.
- Comply with all Corporate accounting procedures.
- Lead by example, demonstrating self-confidence, energy, and enthusiasm.
- Participate in establishment of a marketing plan for F&B.
- Establish and implement annual objectives for F&B areas.
- Prepare and maintain operating budget. Attend budget meetings on a regular basis.
- Ensure that the required operating licenses and permits are obtained and displayed as required by law.
- Support and uphold hotel philosophy concerning hiring, employee relations, supervision, and disciplinary action.
- Maintain clean and safe work area.
Why Join Us?
At Paloma, we believe in nurturing talent and empowering our team members to grow both personally and professionally. We offer competitive compensation, opportunities for career advancement, and a supportive work environment that celebrates creativity and innovation.
If you're an ambitious culinary leader with a passion for creating unforgettable dining experiences, we want to hear from you! Join us in shaping the future of culinary excellence at The Wayback Hotel.
Apply now and embark on an exciting culinary journey with Paloma and The Wayback Hotel!
