What are the responsibilities and job description for the Food Truck Manager position at Afrikan Delights?
About Afrikan Delights : Afrikan Delights is a vibrant, community-centered food truck and restaurant specializing in authentic African cuisine. We bring the rich and diverse flavors of Africa to Tulsa and beyond. We are seeking a dedicated hands-on Food Truck Manager to lead operations while actively contributing to food preparation, ensuring customer satisfaction and share our culture and cuisine with our growing customer base.
Job Description
We are looking for a Food Truck Manager to oversee the daily operations of the food truck while playing an active role in cooking, food prep, and team management. This role combines culinary expertise, operational leadership, and customer service to ensure smooth operations and a high-quality experience for every guest.
.Responsibilities:
- Coordinate food truck setup and breakdown at various locations and events.
- Manage inventory, place orders, and maintain accurate stock records.
- Ensure the cleanliness and organization of the food truck and equipment.
- Train, supervise, and schedule food truck staff to maintain smooth operations.
- Foster a positive and collaborative team environment.
- Deliver exceptional service by engaging with customers and addressing inquiries or concerns.
- Handle transactions, manage cash flow, and ensure accurate sales reporting.
- Collaborate with management to plan and execute food truck appearances at events, markets, and private catering functions.
- Serve as the on-site point of contact for event organizers and clients.
- Prepare and cook menu items to meet quality and consistency standards.
- Ensure all food is handled and stored safely according to health and safety regulations.
- Assist in creating efficient workflows for cooking and service
Qualifications:
- Proven experience in food preparation, cooking, or culinary management (required).
- Familiarity with West African cuisine and traditional cooking techniques (preferred).
- Strong leadership, organizational, and multitasking skills.
- Ability to manage and resolve guest service issues efficiently.
- Knowledge of food safety and sanitation regulations.
- A valid driver’s license with a clean driving record (required).
- Will be required to tow the food truck to various locations and events.
- ServSafe certification (or willingness to complete training upon hire).
- Flexibility to work evenings, weekends, and holidays as needed.
What We Offer:
- Competitive pay and tips.
- Opportunities for professional growth in a dynamic and expanding business.
- Hands-on experience with unique, authentic cuisine.
- A supportive and collaborative work environment.
- Employee food discounts.
Job Types: Full-time, Part-time
Pay: $16.42 - $19.22 per hour
Expected hours: 40 per week
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Food provided
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
Experience:
- Basic math: 1 year (Preferred)
Ability to Commute:
- Tulsa, OK 74132 (Required)
Ability to Relocate:
- Tulsa, OK 74132: Relocate before starting work (Required)
Work Location: In person
Salary : $16 - $19
