What are the responsibilities and job description for the Lab Manager, Analytical and Residue Chemistry position at AgroFresh?
Spring House Innovation Park, (SHIP), USA
About AgroFresh
Imagine a world with less food waste and stronger, more sustainable produce businesses. Where consumers everywhere have even more abundant and delicious produce options. This is our singular focus at AgroFresh and what inspires our colleagues every day.
AgroFresh is an AgTech innovator and global leader with a mission to prevent food loss/waste and conserve the planet’s resources by providing a range of science-based solutions, digital technologies, and high-touch customer services. In a world fraught with climate change and shrinking natural resources, we partner with growers, packers, and retailers bringing solutions across the food supply chain to enhance the quality and extend the shelf life of fresh produce. The AgroFresh organization has 40 years of post-harvest experience across a broad range of crops, including pome fruit (apples/pears), citrus, avocados, and mangoes – and we continue to expand into new countries and crops and pre-harvest.
What The Role Delivers
The Lab Manager, Analytical and Residue Chemistry, leads the Spring House lab and is accountable for laboratory operations and managing all laboratory staff. The Lab Manager is responsible for analytical programs and studies for new products and expansions of the existing portfolio, from proof of concept, through product development and through commercialization. This individual provides technical expertise and direction in support of existing products and uses throughout the organization, including support to Regulatory Affairs, Formulations, Manufacturing and Quality Assurance. The Lab Manager is the in-house expert on analytical methodologies, equipment, product and residue chemistry and Good Laboratory Practice (GLP) and associated certifications.
Key Responsibilities
Primary internal and external stakeholders
AgroFresh core competencies
These skills and experiences are highly desirable; however, they do not preclude exceptions based on an individual’s performance history and demonstrated potential.
About AgroFresh
Imagine a world with less food waste and stronger, more sustainable produce businesses. Where consumers everywhere have even more abundant and delicious produce options. This is our singular focus at AgroFresh and what inspires our colleagues every day.
AgroFresh is an AgTech innovator and global leader with a mission to prevent food loss/waste and conserve the planet’s resources by providing a range of science-based solutions, digital technologies, and high-touch customer services. In a world fraught with climate change and shrinking natural resources, we partner with growers, packers, and retailers bringing solutions across the food supply chain to enhance the quality and extend the shelf life of fresh produce. The AgroFresh organization has 40 years of post-harvest experience across a broad range of crops, including pome fruit (apples/pears), citrus, avocados, and mangoes – and we continue to expand into new countries and crops and pre-harvest.
What The Role Delivers
The Lab Manager, Analytical and Residue Chemistry, leads the Spring House lab and is accountable for laboratory operations and managing all laboratory staff. The Lab Manager is responsible for analytical programs and studies for new products and expansions of the existing portfolio, from proof of concept, through product development and through commercialization. This individual provides technical expertise and direction in support of existing products and uses throughout the organization, including support to Regulatory Affairs, Formulations, Manufacturing and Quality Assurance. The Lab Manager is the in-house expert on analytical methodologies, equipment, product and residue chemistry and Good Laboratory Practice (GLP) and associated certifications.
Key Responsibilities
- Lead analytical and residue chemistry work at global laboratories, including management of analytical laboratories at the SHIP facility in the USA
- Lead, coach and develop the chemistry team to build a high performing, engaged team
- Develop and validate state-of-the art analytical methods and ensure technology transfer
- Maintain GLP and ISO certifications at the SHIP facility in support of in-house regulatory studies
- Conduct regulatory studies in the areas of product and residue chemistry
- Ensure effective design and execution of such studies being conducted in regional laboratories and through Contract Research Organizations (CROs)
- Provide technical support and expertise to regional laboratories
- Generate non-GLP data in support of innovation and product support efforts
- Generate and maintain annual budgets, infrastructure and equipment within designated laboratories
Primary internal and external stakeholders
- Regulatory Affairs
- Formulations and application technology experts
- Operations
- Commercial
- Contract Research Organizations
- Industry experts
AgroFresh core competencies
- Accountability for Results
- Mindset for Growth
- Customer Centricity
- One AgroFresh
- Owns the Talent
- PhD in chemistry with emphasis in analytical technology
- Deep knowledge of analytical methods and equipment, including method development and validation
- Minimum 5 years’ experience in the conduct of regulatory studies in support of registration of agricultural or pharmaceutical products
- Experience managing GLP-certified studies and laboratories, preferable in the areas of product and residue chemistry
- Track record of contribution to new product development in cross- functional teams
These skills and experiences are highly desirable; however, they do not preclude exceptions based on an individual’s performance history and demonstrated potential.
- High level of safety and ethical integrity
- Successful experience in developing new agricultural products or product extensions
- Strong interpersonal skills – good at influencing, networking and working in cross-functional teams
- Strong communication and presentation skills
- Prior team leadership experience
- We work every day to improve the quantity and quality of fresh produce and reduce food waste – that is important to every person on the planet!
- We have a rich history and are known for our quality products.
- We have an enterprising spirit and are looking for like-minded problem-solvers to help us accomplish our goals.
- We focus on the Critical Few priorities that are important for us and our customers and then hold ourselves accountable to deliver.
- We are growing and transforming – both our business and the industry.
- We are committed to developing our colleagues and helping you advance in your career.
- We offer competitive compensation and benefits packages.
- This is an in-person role at our Spring House, PA location. Hybrid or remote is not available
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