What are the responsibilities and job description for the Busser position at Aki sushi?
Job Overview
We are seeking a dedicated and energetic Busser to join our team in a fast-paced dining environment. The ideal candidate will play a crucial role in ensuring a smooth dining experience for our guests by maintaining cleanliness and organization within the restaurant. This position is perfect for individuals who thrive in the food service industry and enjoy working as part of a team.
Duties
- Assist servers by clearing and resetting tables promptly after guests leave.
- Maintain cleanliness and organization of dining areas, including floors, tables, and service stations.
- Support the kitchen staff by transporting dishes, utensils, and supplies as needed.
- Ensure that all glassware, silverware, and dishes are clean and properly stored.
- Communicate effectively with team members to ensure efficient service during busy periods.
- Help with catering events as required, ensuring that all food handling guidelines are followed.
- Provide exceptional customer service by responding to guest needs promptly and courteously.
Qualifications
- Previous experience in the food industry or food service is preferred but not mandatory.
- Strong communication skills to interact effectively with guests and team members.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A commitment to cleanliness and hygiene standards in food handling.
- Willingness to help others and work collaboratively within a team setting.
- Experience in hotel or catering environments is a plus but not required.
Join us in delivering an exceptional dining experience while developing your skills in the hospitality industry!
Job Type: Full-time
Pay: $7.50 per hour
Expected hours: 20 per week
Benefits:
- Employee discount
Shift:
- 8 hour shift
- Evening shift
- Night shift
Work Location: In person
Salary : $8
