Night Crew Supervisor

Position : Night Crew Boss - Full TimePositions eligible to bid : all team members and department managers may apply to be considered.Enhance department top line and bottom-line potential by building relationships with team members and guests through effective leadership. Candidates must be available to work within the hours directed by the store director to serve our guests, improve overall store operations and within the schedules of the collective bargaining agreement.This is a union position. According to the collective bargaining agreement, the candidate must be willing and able to work at any store within the hired district.Behaviors : Must embrace, provide and lead dominant guest satisfaction at all timesEnsure that store is in proper condition in terms of in stock and meaningful and relevant merchandisingEffectively maintain backroom standards aligned with csep guidelines and proper asset levels using eoe.Effectively assign work schedules and tasks to other team members as required through proper use of csep and 5s.Receive merchandise and verify accuracy of billingEffectively control inventory to reduce shrink and embrace a shrink free environmentUnload pallets from trailer and place in respective aislesEnsure an orderly backroom at end of shiftMonitor damaged merchandise an ensure proper protocols-Ensure safe and correct use of equipment to effectively create a safe environmentEnsure cleaning and rotation programs are embracedMaintain accurate tag alignment and signageSupervise and train current and new stocking team members on all relevant department expectations.Provide effective coaching and feedback to enhance team's performance and drive true accountability.Provide in store leadership when absence of asd i, asd ii, or store director.Collaborate and work well with other team membersPerform other duties assigned by store directorProvide proper maintenance of all equipment and merchandiseMonitor performance of floor cleaners to provide maximum store conditionsEligibility criteria : Able to work the required scheduleEmbrace effective schedulingReceived "dominate guest satisfaction training"Received all food safety and general department safety training and can follow up and coach team members as needed.p.i.t. CertifiedAble to perform the essential functions of the jobEffectively lead team members towards achieving common goalsAble to learn, understand and apply safe lifting, pushing or pullingTechniquesBe able to work at any location in the districtEffectively lead team members towards achieving common goals