What are the responsibilities and job description for the Manager position at Alien Boba?
Job Overview
We are seeking a dedicated and experienced Manager to oversee operations in our establishment. The ideal candidate will have a strong background in the food industry, particularly in fine dining, and will be responsible for ensuring exceptional service and operational efficiency. This role requires excellent leadership skills, a commitment to food safety, and the ability to train and manage a diverse team.
Duties
- Supervise daily operations to ensure high standards of food quality and service.
- Manage staff training programs to enhance team performance and compliance with food safety regulations.
- Oversee inventory management, including ordering supplies and maintaining stock levels.
- Implement and uphold food safety protocols to ensure compliance with health regulations.
- Foster a positive work environment that encourages teamwork and professional development.
- Address customer inquiries and concerns promptly to maintain high levels of satisfaction.
- Collaborate with upper management to develop strategies for improving operational efficiency and profitability.
Qualifications
- Proven experience in a managerial role within the food industry, preferably in fine dining establishments.
- Strong knowledge of food handling practices and food safety standards.
- Excellent leadership skills with the ability to motivate and manage a team effectively.
- Experience in staff training and development is highly desirable.
- Exceptional communication skills, both verbal and written, with a focus on customer service.
- Ability to work in a fast-paced environment while maintaining attention to detail.
Join our team and contribute to creating an outstanding dining experience for our guests while leading a talented group of professionals!
Job Type: Full-time
Pay: From $17.00 per hour
Expected hours: 30 – 40 per week
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $17