What are the responsibilities and job description for the Part Time Dishwasher Various Locations position at Alpha Gamma Delta Property Management, LLC?
OUR MISSION : Formed in the Summer of 2010, the Fraternity Housing Corporation (FHC) exists to provide safe, competitive and attractive housing and meeting facilities for the members of Alpha Gamma Delta. Today, the FHC owns or leases almost over 90 Alpha Gamma Delta homes, dorms, lodges and suites across the United States. The FHC is committed to providing the highest quality property management support for each unique chapter served.
FHC EXPECTATIONS :
Be smart. Be committed. Be creative and flexible.
Learn, all the time.
Live with integrity and expect the same from others.
Cooperate, communicate and present yourself appropriately in all situations.
Deliver work on time, in-budget, and to the highest quality.
Believe in the power of young women and the value of Alpha Gamma Delta.
ESSENTIAL FUNCTIONS OF JOB :
Responsible for the cleanliness of the kitchen to include but not limited to serving lines, kitchen equipment, all dishes, tables, etc. before and after each meal
Collect used kitchenware from dining and kitchen areas
Load and unload washing machines
Wash specific items by hand
Store clean dishes, glasses and equipment appropriately
Ensure there are enough clean dishes, glasses and utensils
Remove garbage regularly
Sanitize the kitchen area including the floors
Clean dining room tables after meal service
Other Duties as assigned to advance the mission and goals of Alpha Gamma Delta’s Fraternity Housing Corporation
QUALIFICATIONS :
High school Diploma or GED equivalent required
Goal and team oriented, able to work closely with people while exhibiting a positive attitude
Well organized and able to work and make sound decisions under pressure and within tight deadlines
Excellent oral and written communication skills
Ability to follow instructions and help with various tasks, as needed
Availability to work in shifts, weekends and evenings
Must pass criminal background check
PHYSICAL DEMANDS AND WORK ENVIRONMENT :
Lifts and carries up to 50lbs on a daily basis
Reads food and cleaning product labels
Stands 80% of the time while working
Kneels, bends, and reaches for items often
Climbs stairs several times per day
Works primarily indoors, sometimes in very warm conditions, such as hot kitchens
Uses commercial kitchen equipment and appliances
SPECIAL POSITION REQUIREMENTS :
Works with extremely sharp objects, such as knives, can openers, etc.
Works with extremely hot appliances, such as ovens and dishwashers
Works with extremely hot, sometimes boiling, water
Works with some cleaning products with chemicals
SUPERVISORY RESPONSIBILITIES : None
JOB-STATUS : Non-exempt and Part Time (Less than 20 Hours)
BENEFITS :
- Meal provided with each shift
REPORTS TO : Head Chef
EQUAL EMPLOYMENT OPPORTUNITY POLICY : We are an equal opportunity employer and do not discriminate in hiring or employmenton the basis ofrace, color, religion, national origin, gender, marital status, sexual orientation, age, disability, veteran status, or any other characteristic protected by federal, state, or local law.
