What are the responsibilities and job description for the Event Prep & Execution Cook position at Amaterra?
Amaterra -
Located just minutes from downtown Portland, Amaterra is perched high in the tree-filled slopes of the city’s West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, partners with Farmers, Vendors, and Ranchers to create dishes and experiences that celebrate the bounty of the Pacific Northwest.
- 9 Month Seasonal Position
- With potential to convert to permanent / full time thereafter)
Wages range between $20-22.00 per hour tips (DOE)
As an Experienced Event Prep & Exectution Cook at Amaterra you will have the opportunity to contribute to a high-quality restaurant operation while joining a passionate, creative and driven culinary team to help create a spectacular dining experience for our Event & Catering guests. Your commitment to delivering the highest quality of food, product standards, sanitation, and safety will ensure that every person’s dining experience is extraordinary, every time.
BENEFITS :
Check us out at www.amaterrawines.com .
Salary : $20 - $22
