What are the responsibilities and job description for the Kitchen Team Member position at Anna's House?
Anna's House is seeking a skilled and experienced Line Cook to join our team. The ideal candidate will have a strong background in cooking and be able to work effectively in a fast-paced kitchen environment.
Job Responsibilities
As a Line Cook, you will be responsible for preparing and cooking menu items to meet the high standards of our guests. This includes setting up stations with all necessary supplies, operating large-volume cooking equipment, and ensuring that food is prepared in accordance with quality and safety standards.
- Prepare and cook menu items for guests quickly and efficiently
- Ensure that food comes out simultaneously, in high quality, and in a timely fashion
Requirements
The successful candidate will possess a high school diploma or equivalent, and have proven cooking experience. They will also have excellent communication skills and be able to work well in a team environment.
- High school diploma or equivalent required
- Proven cooking experience preferred
Work Environment
The Line Cook will work in a fast-paced kitchen environment with exposure to extreme heat, steam, and cold. They must be able to stand for prolonged periods of time and lift up to 50 pounds.
