What are the responsibilities and job description for the Assistant Manager position at Another Broken Egg Cafe?
Are you a people-person that excels at providing top-notch customer service & is looking to grow and develop their leadership skills within the restaurant industry?
If this is you, consider joining Another Broken Egg Cafe today!
Another Broken Egg Cafe is a daytime only cafe that specializes in breakfast and brunch, so you never have to work evenings! Learn more about us at anotherbrokenegg.com!
Job Highlights:
No night shifts, EVER!
Competitive Pay
Excellent Training & Development Plans
Continuous Opportunities for Upward Mobility
If this is you, consider joining Another Broken Egg Cafe today!
Another Broken Egg Cafe is a daytime only cafe that specializes in breakfast and brunch, so you never have to work evenings! Learn more about us at anotherbrokenegg.com!
Job Highlights:
No night shifts, EVER!
Competitive Pay
Excellent Training & Development Plans
Continuous Opportunities for Upward Mobility
Health Insurance offered
Work Culture based on Generosity, Integrity, Service, Growth & Results!
Assistant Manager Job Summary:
The Assistant Manager will assist the General Manager in managing and overseeing the daily operations of the cafe.
Supervisory Responsibilities:
Hires and trains restaurant staff.
Organizes and oversees the staff schedules.
Conducts performance evaluations that are timely and constructive.
Handles discipline and termination of employees in accordance with cafe policy.
Duties/Responsibilities:
Ensures customer satisfaction with all aspects of the cafe and dining experience.
Ensures compliance with health, safety, food handling, and hygiene standards.
Ensures all pertinent staff members have a current sanitation & safety certification.
Handles customer complaints, resolving issues in a diplomatic and courteous manner.
Ensures compliance with alcoholic beverage regulations.
Manages inventory and purchases food and supplies when necessary.
Maintains sales records and tracks cash receipts.
Prepares and submits operations reports and other documentation requested by General Manager.
Performs other duties and support functions as assigned.
Required Skills/Abilities:
Strong supervisory and leadership skills.
Excellent interpersonal skills with a focus on customer service.
Excellent time management skills.
Excellent organizational skills and attention to detail.
Familiarity with food handling, safety, and other restaurant guidelines.
Proficient with Microsoft Office Suite or related software.
Assistant Manager Job Summary:
The Assistant Manager will assist the General Manager in managing and overseeing the daily operations of the cafe.
Supervisory Responsibilities:
Hires and trains restaurant staff.
Organizes and oversees the staff schedules.
Conducts performance evaluations that are timely and constructive.
Handles discipline and termination of employees in accordance with cafe policy.
Duties/Responsibilities:
Ensures customer satisfaction with all aspects of the cafe and dining experience.
Ensures compliance with health, safety, food handling, and hygiene standards.
Ensures all pertinent staff members have a current sanitation & safety certification.
Handles customer complaints, resolving issues in a diplomatic and courteous manner.
Ensures compliance with alcoholic beverage regulations.
Manages inventory and purchases food and supplies when necessary.
Maintains sales records and tracks cash receipts.
Prepares and submits operations reports and other documentation requested by General Manager.
Performs other duties and support functions as assigned.
Required Skills/Abilities:
Strong supervisory and leadership skills.
Excellent interpersonal skills with a focus on customer service.
Excellent time management skills.
Excellent organizational skills and attention to detail.
Familiarity with food handling, safety, and other restaurant guidelines.
Proficient with Microsoft Office Suite or related software.
Proficient in Grill, Prep and Expo.
Education and Experience:
High school diploma or equivalent required.
2 years of previous continuous restaurant experience required; Supervisor experience required.
Physical Requirements:
Ability to traverse all parts of the restaurant quickly.
Prolonged periods of standing and walking.
Must be able to lift 50 pounds at times.
Another Broken Egg Cafe isn't your typical breakfast, brunch and lunch place. Our menu is second-to-none, loaded with fresh ingredients and creative recipes across a wide variety of breakfast classics, memorable brunch dishes and lunchtime favorites. Each location is designed to feel like a casual getaway, served up with a generous side of family, friends and friendly service.
Much of our success can be linked to our philosophy that “Nothing Short of Right is Right.” Each restaurant is managed by a hands-on owner who believes every detail is important in making our guests happy. So from the time you enter to the time you leave, your dining experience feels like a relaxing vacation, yet with all the comforts of being close to home.
Pay: $45,000- 55,000/ year
Job Type: fulltime
Work location: On-site
Education and Experience:
High school diploma or equivalent required.
2 years of previous continuous restaurant experience required; Supervisor experience required.
Physical Requirements:
Ability to traverse all parts of the restaurant quickly.
Prolonged periods of standing and walking.
Must be able to lift 50 pounds at times.
Another Broken Egg Cafe isn't your typical breakfast, brunch and lunch place. Our menu is second-to-none, loaded with fresh ingredients and creative recipes across a wide variety of breakfast classics, memorable brunch dishes and lunchtime favorites. Each location is designed to feel like a casual getaway, served up with a generous side of family, friends and friendly service.
Much of our success can be linked to our philosophy that “Nothing Short of Right is Right.” Each restaurant is managed by a hands-on owner who believes every detail is important in making our guests happy. So from the time you enter to the time you leave, your dining experience feels like a relaxing vacation, yet with all the comforts of being close to home.
Pay: $45,000- 55,000/ year
Job Type: fulltime
Work location: On-site
Salary : $45,000 - $55,000
