What are the responsibilities and job description for the Dining Establishment Cook position at Applebee's?
Duties and Responsibilities
This position involves preparing menu items according to established recipes and procedures. The successful candidate will also be responsible for maintaining the cleanliness and organization of the kitchen, adhering to health and safety protocols, and working effectively as part of a team.
Requirements:
- High school diploma or equivalent required.
- 1 year of experience as a line cook or similar role.
- Excellent communication and teamwork skills.
- Ability to lift 25-50 lbs.
- Ability to work standing for the length of shift.
