What are the responsibilities and job description for the Auntie anne's Assistant general manager position at Applegreen Starbucks?
Job Summary
The Assistant General Manager plays a crucial role in supporting the overall operations of our restaurant. This position requires a dynamic individual who is passionate about the culinary arts and excels in a fast-paced environment. The Assistant General Manager will assist in managing staff, overseeing inventory control, and ensuring exceptional food service quality while maintaining the standards of casual dining. This role is ideal for someone with strong leadership skills and a commitment to delivering outstanding customer experiences.
Duties
- Assist the General Manager in daily operations, ensuring smooth and efficient restaurant functionality.
- Oversee inventory control processes to maintain adequate stock levels and minimize waste.
- Support kitchen operations by collaborating with culinary staff to ensure high-quality food preparation and presentation.
- Manage shift schedules and staff assignments to optimize service efficiency.
- Conduct interviews and participate in the hiring process for new team members.
- Facilitate staff training programs to enhance team performance and adherence to food management standards.
- Monitor food safety practices and compliance with health regulations.
- Address customer inquiries and resolve issues promptly to enhance guest satisfaction.
- Collaborate with management to implement marketing strategies that drive sales and promote casual dining experiences.
Skills
- Strong knowledge of inventory control processes within a restaurant setting.
- Experience in kitchen operations and culinary management.
- Proficient in food management practices, ensuring quality standards are met consistently.
- Background in casual dining environments, understanding customer expectations and service delivery.
- Effective interviewing techniques for selecting qualified candidates for various roles within the restaurant.
- Proven experience in food service management, fostering a positive work environment for staff.
- Excellent staff training abilities, focusing on skill development and team cohesion.
- Strong shift management skills, capable of leading teams during peak hours while maintaining composure under pressure.
This position is an excellent opportunity for individuals looking to advance their careers in restaurant management while contributing to a vibrant dining atmosphere.
Job Type: Full-time
Pay: From $21.00 per hour
Expected hours: 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Wall Township, NJ 07719 (Required)
Ability to Relocate:
- Wall Township, NJ 07719: Relocate before starting work (Required)
Work Location: In person
Salary : $21
