What are the responsibilities and job description for the Food Service Supervisor position at Aramark Collegiate Hospitality?
Company Description
Aramark Collegiate Hospitality in Philadelphia, PA is dedicated to providing exceptional campus dining experiences for higher education institutions. With a focus on elevating every aspect of campus dining while maintaining accessibility, we strive to create a welcoming and comfortable environment for prospective students from their first visit to graduation.
Role Description
This is a full-time on-site role for a Food Service Supervisor at Aramark Collegiate Hospitality in Philadelphia, PA. The Food Service Supervisor will be responsible for overseeing food preparation, managing food service operations, ensuring smooth communication within the team, and maintaining high standards in food & beverage services.
Qualifications
- Supervisory Skills
- Experience in Food Preparation and Food Service
- Effective Communication skills
- Knowledge of Food & Beverage operations
- Ability to work in a fast-paced environment
- Strong organizational skills
- Ability to lead and motivate a team
- Food Safety Certification is a plus
