What are the responsibilities and job description for the Executive Restaurant Operations Manager position at Arby's Restaurant?
About Arby's Restaurant
">We are seeking an experienced General Manager to oversee the day-to-day operations of multiple restaurants, guiding teams towards exceptional performance and customer satisfaction.
Key Responsibilities:
">- Oversee restaurant operations, ensuring seamless execution of business strategies
- Lead high-performing teams, fostering a positive work environment and promoting employee growth
- Maintain excellent customer service standards, driving loyalty and retention
- Develop and implement sales-building initiatives, leveraging market trends and customer insights
Requirements:
">- Proven track record of success in restaurant management, with a focus on operational excellence and team leadership
- Strong leadership skills, with the ability to motivate and develop high-performing teams
- Exceptional communication and interpersonal skills, with the ability to build strong relationships with employees, customers, and vendors
- Ability to analyze complex data, identify trends, and make informed business decisions
Benefits:
">- Competitive salary range: $65,000 - $85,000 per year
- Ongoing training and development opportunities, to enhance professional growth and career advancement
- Flexible scheduling and work-life balance, to support personal and professional goals
About the Role
">This is an exciting opportunity to join a dynamic team, where you will have the chance to develop your skills, advance your career, and contribute to the success of our organization.
We offer a comprehensive benefits package, including meal benefits, discounted meal options, and ongoing training and development opportunities.
Salary : $65,000 - $85,000
