What are the responsibilities and job description for the Sushi Chef position at Asian 1?
Overview: We are seeking a skilled Sushi Chef to join our team. The ideal candidate will have a passion for creating delicious and visually appealing sushi dishes. If you have experience in Japanese cuisine and are looking to showcase your talent, we want to hear from you. Responsibilities: - Prepare sushi rolls, sashimi, and nigiri with precision and attention to detail - Ensure the quality and freshness of ingredients used in sushi preparation - Maintain a clean and organized work station - Collaborate with kitchen staff to ensure timely delivery of orders - Adhere to food safety standards and regulations - Familiarity with food handling procedures and food safety regulations - Experience working in a catering or restaurant setting is preferred - Certification in food safety is a plus, we invite you to apply for this exciting opportunity.
Job Type: Part-time
Pay: From $19.00 per hour
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Paid sick time
Experience level:
- No experience needed
Restaurant type:
- Casual dining restaurant
Shift:
- Evening shift
Weekly day range:
- Every weekend
Work Location: In person
Salary : $19