What are the responsibilities and job description for the Farm-to-Table Culinary Specialist position at August Point Advisors?
About Our Team
At Philo Ridge Farm, we're a close-knit team of passionate individuals dedicated to promoting organic regenerative agriculture and providing exceptional dining experiences.
Culinary Excellence
We're seeking an experienced and motivated Gourmet Food Production Manager to join our team and help drive our culinary vision forward.
Key Responsibilities
- Lead our production team in creating high-quality dishes that showcase our farm's produce and meats.
- Develop and maintain relationships with our farmers and suppliers to ensure the freshest ingredients are used in our menu items.
- Collaborate with our Executive Chef to plan and execute menus that meet our culinary vision and standards.
- Manage inventory, ordering, and scheduling to ensure efficient kitchen operations.
Requirements
- Proven experience as a chef or restaurant manager.
- Demonstrated ability to lead a team and manage kitchen operations.
- Familiarity with farm-to-table cuisine and commitment to using locally sourced ingredients.
- Strong communication and interpersonal skills.
