What are the responsibilities and job description for the Gourmet Food Production Manager position at August Point Advisors?
About Our Commitment
At Philo Ridge Farm, we're committed to promoting organic regenerative agriculture and providing exceptional dining experiences for our guests.
Culinary Innovation
We're seeking an experienced and motivated Restaurant Executive Chef to join our team and help drive our culinary vision forward.
Key Responsibilities
- Lead our kitchen team in producing high-quality dishes that showcase our farm's produce and meats.
- Develop and implement new menu items and promotions to drive revenue growth and increase customer satisfaction.
- Collaborate with our Executive Chef to plan and execute menus that meet our culinary vision and standards.
- Manage inventory, ordering, and scheduling to ensure efficient kitchen operations.
Requirements
- 5 years of experience in a senior chef or restaurant management role.
- Proven track record of improving kitchen operations and driving revenue growth.
- Strong leadership and communication skills.
- Familiarity with food safety regulations and protocols.
