What are the responsibilities and job description for the Associate I position at Barry Callebaut?
About the role :
Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC's Values and of course loving chocolate.
The Cake Dumping Associate I, under the direction of Production Supervisor, is responsible for all functions and record keeping involved in cake dumping, packaging and pallet removal processes while adhering to all GMP and HACCP operating procedures.
Key responsibilities include :
- Must promote a safe working environment and good GMP's
- Committed to providing a safe food product
- Recordkeeping of consumptions via SAP
- Transport pallets via the forklift
- Follow dumping paperwork to ensure proper material is dumped into the correct silo
- Works within all regulatory requirements
- 1st level troubleshooting / maintenance of equipment
- Perform all other related duties as requested
About you :
What you can expect from Barry Callebaut :
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we've experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further information here.
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